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THE RESTAURANT PIZZERIA
In our restaurant, you will find delicious appetizers, hearty first and second courses that showcase the products of our land.
Our culinary delights are paired with excellent Sardinian wines such as Vermentino di Gallura and Cannonau.
You can start with homemade spaghetti with squid, shellfish and fresh seafood.
Then, surprise your palate with Culurgiones stuffed with potatoes and leave some room for porceddu cooked on a spit.
And if you are in the mood for something simpler, but just as tasty, you can try our pizzas.
Our culinary delights are paired with excellent Sardinian wines such as Vermentino di Gallura and Cannonau.
You can start with homemade spaghetti with squid, shellfish and fresh seafood.
Then, surprise your palate with Culurgiones stuffed with potatoes and leave some room for porceddu cooked on a spit.
And if you are in the mood for something simpler, but just as tasty, you can try our pizzas.
